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Author: Carpenter, Roland P.
Analisis sensorial derrallo y control calidad de alimentos

Analisis sensorial derrallo y control calidad de alimentos

Carpenter Roland P.
SpanishOther book format
ACRIBIA
ISBN: 9788420009889
On order
Delivery on Friday, 31. of July 2026
On order
Delivery on Friday, 31. of July 2026
€25.57 -10%
Guidelines for Sensory Analysis in Food Product Development and Quality Control
Available online
€127.87 -10%
Guidelines for Sensory Analysis in Food Product Development and Quality Control

Guidelines for Sensory Analysis in Food Product Development and Quality Control

Carpenter Roland P.
EnglishPaperback / softback
Aspen Publishers Inc.,U.S.
ISBN: 9780834216426
On order
Delivery on Tuesday, 11. of August 2026
On order
Delivery on Tuesday, 11. of August 2026
€112.45 -10%