Grilling Gone Wild

Weary of the same old burgers, tough steaks and dried-out chicken breasts? Then say goodbye to boring! Use the instructions inside this book to serve a perfectly grilled, yet simple entree or side dish. Or turn up the heat and go wild! Tangy marinades, savoury rubs, zesty basting sauces, and flavourful salsas will give your grilling just the kick that's been missing.