Jamie's Italy

Jamie's Italy

EnglishPaperback / softback
Oliver, Jamie
Penguin Books Ltd
EAN: 9780141043012
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Explore Jamie's Italy - travel on a culinary tour with Jamie Oliver

Ever since working at the River Café for Ruth Rogers and Rose Gray, Jamie Oliver has had a serious passion for Italian food. Now, ten years later, Italy and its wonderful flavours continue to have a major influence on his food and cooking. In Jamie's Italy, Jamie travels this famously gastronomic country paying homage to the classic dishes of each region and searching for new ideas to bring home. The result is a sensational collection of Italian recipes, old and new, that will ensure Italy's influence reaches us all.

On the menu is an array of magical ingredients and Mediterranean flavours all combined in Jamie Oliver's inimitable way. From Parma ham to Parmesan, from Pannetone to Panzanella, Jamie's Italy will transport you to Italy or at least bring Italy home to you.


'Brilliant, fabulous. The best of Italian cooking ... a truly inspirational Italian cookery course, teaching you everything from perfect pasta to sensational sea food' Daily Mail

'There is only one Jamie Oliver. Great to watch. Great to cook' Delia Smith

EAN 9780141043012
ISBN 0141043016
Binding Paperback / softback
Publisher Penguin Books Ltd
Publication date January 28, 2010
Pages 336
Language English
Dimensions 247 x 192 x 27
Country United Kingdom
Authors Oliver, Jamie
Illustrations With numerous col. photos